Friday, August 16, 2013

Foodie Friday! - Pay Day Bars

About 25 years ago there was an elderly lady in our church, Billie Jo, who had the most wonderful personality AND the best recipes, especially for various bars.  She was a joy to spend time with. Here's one of the recipes that I got from her.









Pay Day Bars


Part I
1 white cake mix
1 stick margarine - melted
1 egg

Press in greased 9 x 13 pan and bake 10-15 minutes.


Part II
White still hot, cover this with 4 cups of mini marshmallows.  Place back in oven until marshmallows puff up (just a few minutes).  Take from oven and let cool.


Part III  
Melt:
3/4 cup Karo syrup 
1/4 cup margarine
12 ounces peanut butter chips.  

When smooth, add:
3 t. vanilla  

Stir in: 
2 cups Rice Krispies 
1 cup peanuts


Spoon over top of marshmallows to cover and cool in fridge.



Enjoy!



Happy Friday!

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