Foodie Friday! - Kiwi Strawberry Spinach Salad

With the crazy heat we have had this summer, refreshing salads are sounding better every day.  So I decided to share another cool salad that we enjoy.  This one combines both fruits and a vegetable and is great when paired up with your favorite grilled meat.

Kiwi Strawberry Spinach Salad

Combine: 

1 bag baby spinach

1-1/2 c. sliced strawberries

2 kiwi, sliced

For the Dressing mix: 

1/3 c. sugar

1/4 c. canola oil

1/4 c. raspberry vinegar

1/4 t. Worchestershire Sauce

Let the dressing sit for 30 minutes.

Add: 

2 medium green onions, chopped

2 T. toasted sesame seeds (to toast seeds bake at 350 degrees for 12 minutes)

1 T. poppy seeds

Pour dressing over vegetables and fruit.  Stir well.  Serve.

This makes 8 servings.

Happy Friday!